CI

At a glance

ClinicalIndex Comparison Record
N/ACompleted· 41 enrolled
Drug / intervention
Flavanol containing food product +3 moredietary
Likely dose
Not stated in record
Structured eligibility isn't available for this trial yet — see the full criteria in the Eligibility tab below.

Standardized by ClinicalIndex from the ClinicalTrials.gov record · verify against the source.

Search/NCT01180127
NCT01180127N/ACompleted

Study of the Impact of a Flavanol Containing Food Product and Exercise on Cognitive Function and Brain Structure

New York State Psychiatric Institute·interventional·Posted Aug 11, 2010·Updated Dec 5, 2018

In Brief

A clinical study evaluating Flavanol containing food product, Aerobic training, and 2 other interventions for Cognitive Function. Completed, enrolled 41 participants.

Detailed Summary

This is a randomized controlled trial to test the impact of a flavonol containing food product and aerobic exercise on cognitive function and brain structure.

Study Details

Study Typeinterventional
Allocation--
Masking--
Primary Purpose--
Countries--
CollaboratorsMars, Inc.

Timeline

N/ACompletedFinished
20102011201220132014201520162017201820192020202120222023202420252026
First PostedAug 11, 2010
Enrollment StartDec 1, 2009
Primary CompletionOct 1, 2013
TodayJul 2, 2026
Enrollment to primary: 3.8 yearsPosted 15.9 years ago

Interventions

Flavanol containing food productdietary

12 weeks, 2X/day, 20g serving

Aerobic trainingbehavioral

4X/week, 1 hour/session at 75% maximum HR

Food product lacking flavanoldietary

20 g serving, 2X/day, food additive lacking flavonol

Wait list controlbehavioral

12 week wait list control condition during which participants abstain from aerobic exercise