At a glance
ClinicalIndex Comparison RecordN/ACompleted· 253 enrolled
Drug / intervention
Not specified
Likely dose
Not stated in record
Structured eligibility isn't available for this trial yet — see the full criteria in the Eligibility tab below.
Standardized by ClinicalIndex from the ClinicalTrials.gov record · verify against the source.
Preventing Respiratory Health Problems in Bakery Employees.
In Brief
An observational study for Chronic Obstructive Lung Disease and Rhinitis. Completed, enrolled 253 participants across 1 site.
Detailed Summary
The study is a follow-up of investigations done in the years 1999-2002 in bakery employees. The main purposes are to look at the associations between flour dust exposure and respiratory disease, and to find out the best ways to reduce the flour dust levels in the working environment.
Study Details
Study Typeobservational
Allocation--
Masking--
Primary Purpose--
ConditionsChronic Obstructive Lung Disease, Rhinitis
CountriesNorway
Collaborators--
Timeline
N/ACompletedFinished
201220132014201520162017201820192020202120222023202420252026
Enrollment StartFeb 2012
First PostedMay 2012
Primary CompletionDec 2012
Study CompletionDec 2015
TodayJul 2026
First PostedMay 18, 2012
Enrollment StartFeb 1, 2012
Primary CompletionDec 1, 2012
Study CompletionDec 1, 2015
TodayJul 2, 2026
Enrollment to primary: 10 monthsPosted 14.1 years ago