At a glance
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Almonds: Digestive Health and Immune Function of Adults and Children: a Randomized Crossover Study
In Brief
A clinical study evaluating Almonds, Then no almonds and No Almonds, Then almonds for Healthy. Completed, enrolled 58 participants across 1 site.
Detailed Summary
The purpose of this study is to determine whether incorporating almonds into the diets of families with young children will induce beneficial changes in gastrointestinal function, the fecal microbiota profile, and immune and inflammatory processes of the adults and children resulting in improved quality of life. The investigators anticipate finding an increase in beneficial bacteria, improved intestinal function, and decreased inflammation during the almond intervention.
Study Details
Timeline
Interventions
Whole, raw almonds with skin, or whole, raw almonds with skin that have been ground into a paste.
No almonds will be consumed by participants for 3 weeks.