At a glance
ClinicalIndex Comparison RecordN/ACompleted· 22 enrolled
Drug / intervention
Plant-based diet +1 moreother
Likely dose
Not stated in record
Structured eligibility isn't available for this trial yet — see the full criteria in the Eligibility tab below.
Standardized by ClinicalIndex from the ClinicalTrials.gov record · verify against the source.
Hospital Workplace Nutrition Study (Sibley Memorial Hospital)
Physicians Committee for Responsible Medicine·interventional·Posted Jan 10, 2020·Updated Apr 19, 2022
In Brief
A clinical study evaluating Plant-based diet and Control Diet for Overweight and Type2 Diabetes. Completed, enrolled 22 participants across 1 site.
Detailed Summary
The purpose of this study is to evaluate the effects of a plant-based diet on body weight, blood pressure, and plasma lipid concentrations, as part of a hospital workplace program.
Study Details
Study Typeinterventional
Allocation--
Masking--
Primary Purpose--
ConditionsOverweight, Type2 Diabetes
CountriesUnited States
CollaboratorsSibley Memorial Hospital
Timeline
N/ACompletedFinished
2020202120222023202420252026
First PostedJan 2020
Enrollment StartJun 2020
Primary CompletionSep 2021
TodayJul 2026
First PostedJan 10, 2020
Enrollment StartJun 26, 2020
Primary CompletionSep 30, 2021
TodayJul 2, 2026
Enrollment to primary: 1.3 yearsPosted 6.5 years ago
Interventions
Plant-based dietother
Weekly instructions will be given to the participants in the intervention group about following vegan diet.
Control Dietother
Participants will be asked to continue their usual diets for the 12-week study period.