At a glance
ClinicalIndex Comparison RecordStandardized by ClinicalIndex from the ClinicalTrials.gov record · verify against the source.
Daily Intake of Magnesium From Drinking Water in Relation to Diabetes Mellites
In Brief
A clinical study evaluating Water, Water with low Mg, and 1 other intervention for Diabetes Mellitus and 2 related conditions. Completed, enrolled 102 participants across 2 sites.
Detailed Summary
Background and aim: Diabetes mellitus as a chronic disease is on rise on parallel with diseases. Magnesium (Mg) supplementation may help control glycemic response among type 2 diabetes (T2D) patients. We aim to present an overview of the possible influence of drinking water in general and mineral water in particular in improving glycemic parameters in persons with type 2 diabetes. Method: A randomized double blind controlled clinical trial will be conducted at the Endocrine clinic (KFHU) on 900 of patients with T2DM. All subjects participated in this study will be randomly allotted into three groups (each group N=300) to which the three waters were supplied in similar bottles marked A "tap water", B "bottle water" and C "control without any intervention". Blood samples will be taken before and after the intervention to determine the serum concentration of magnesium, Calcium, Vit D, creatinine, FBS, serum Ca, HbA1c, fasting C-peptide levels, fasting insulin levels and insulin sensitivity. Magnesium and calcium levels in urine will be expressed as the creatinine ratio
Study Details
Timeline
Interventions
Participants will receive a tab water
Participants will receive Low Mg bottle water (50mg/l)
Participants will receive High Mg bottle water (100mg/l)