At a glance
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Investigation of the Effect of Nutrition and Risk Factors on the Failure of Vaginitis Treatment
In Brief
An observational study evaluating determination of the current nutritional status of patients for Vaginitis. Completed, enrolled 106 participants across 1 site.
Detailed Summary
Vaginitis is an inflammation or infection of the vagina. It is successfully treated for causative pathogenesis. However, it can be recurrent or treatment-resistant vaginitis. The investigator's aim in this study is to investigate the effect of nutrition and risk factors on the failure of vaginitis treatment.
Study Details
Timeline
Interventions
No intervention was made on the patients. Nutritional status was recorded during the treatment process. Current nutritional status and other risk factors were compared according to recovery status after treatment.