CI

At a glance

ClinicalIndex Comparison Record
N/ACompleted· 89 enrolled
Drug / intervention
Culinary Medicine Programbehavioral
Likely dose
Not stated in record
Structured eligibility isn't available for this trial yet — see the full criteria in the Eligibility tab below.

Standardized by ClinicalIndex from the ClinicalTrials.gov record · verify against the source.

Search/NCT06096506
NCT06096506N/ACompleted
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Nourishing the Community Through Culinary Medicine - Acres Homes

The University of Texas Health Science Center, Houston·interventional·Posted Oct 23, 2023·Updated Mar 17, 2026

In Brief

A clinical study evaluating Culinary Medicine Program for Diabetes and Elevated Body Mass Index. Completed, enrolled 89 participants across 1 site.

Detailed Summary

The purpose of this study is to assess the effect of an adapted virtual Culinary Medicine (CM) curriculum on dietary behaviors, nutrition knowledge, and cooking skills and behaviors on outcomes such as HbA1c levels, Body Mass Index, Blood Pressure, HDL, LDL, and Triglycerides, as well as to determine the feasibility and reproducibility of virtual synchronous CM classes.

Study Details

Study Typeinterventional
Allocation--
Masking--
Primary Purpose--
ConditionsDiabetes, Elevated Body Mass Index
CountriesUnited States
CollaboratorsNational Cancer Institute (NCI), M.D. Anderson Cancer Center

Timeline

N/ACompletedFinished
202420252026
First PostedOct 23, 2023
Enrollment StartNov 8, 2023
Primary CompletionOct 30, 2024
TodayJul 2, 2026
Enrollment to primary: 12 monthsPosted 2.7 years ago

Interventions

Culinary Medicine Programbehavioral

The virtual curriculum will include five 90-minute sessions (to be held weekly or bi-weekly) on basic cooking skills with behaviorally-based nutrition education. Participants will also be expected to shop for groceries ahead of the sessions to participate in the program. A gift card will be provided for groceries. Asynchronous virtual educational content (cooking skills videos, animated nutrition education videos, and additional recipes) will be provided to engage and retain participants beyond initial sessions.